Monday, October 01, 2007
Chicken a la king
1/2 recipe
Brilliant chicken
, thawed
1 cup milk
1/2 cup light cream
Southern girl's cornbread
Mix together Brilliant chicken, milk and cream. Heat slowly, allowing sauce to thicken.
Serve over hot cornbread.
No comments:
Post a Comment
‹
›
Home
View web version
No comments:
Post a Comment