Saturday, November 14, 2009

Green bean casserole in France



All these ingredients are available at local grocery stores in France:

- fried onions (look for oignons frits near apéro foods)
- canned mushrooms
- instant mushroom soup mix OR boxed mushroom soup
- French-cut green beans

Happy Thanksgiving prep!
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2 comments:

  1. Vicki12:43 PM

    I tried it like this a few years ago, making the actual mushroom soup, and it was super runny. So what I tried next time (and have been doing ever since) is mixing the mushroom soup mix with 1 pot (the regular size, not the small size) of creme fraiche. So good!

    Also, I occasionally see Campbell's Cream of Mushroom soup at Monoprix, but it's usually around 3,50 euros.

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  2. Senegal Daily10:33 AM

    Thanks, Vicki! Sounds delicious.

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