1 lg can white beans, drained 3-4 strips uncooked bacon 1 Tbsp oil 1/2 cup chopped onion 1 Tbsp tomato paste 1 celery stalk, chopped 2 carro...

This one even got a nod from Jonathan. But there's no photo because it is impossible to photograph a bran muffin and make it look appeti...

This cake recipe, 'gateau au yaourt', is often taught to French children who are just learning to cook. It's very much like a so...

I'd been told fennel tasted like celery and licorice. It does - but it's so much better than that sounds! It's now on our 't...

1 prepared pie crust 4-5 apples, peeled and sliced 4 Tbsp flour 4 Tbsp sugar 1-2 tsp butter 2 tsp cinnamon (divided) Roll the crust out into...

2 1/2 tsp yeast 1 Tbsp sugar 1 1/2 cups water 3 cups flour 1/2 cup oatmeal 3 Tbsp flaxseed 1 1/4 tsp salt 3/4 tsp balsamic vinegar Oil for b...

1/2 pound Country sausage , cooked and crumbled 1 batch Southern Girl's Biscuits 6 eggs, beaten 1 cup grated Gouda cheese Spread biscuit...

Blend all ingredients well, then chill before serving. 2 eggs, well beaten 3 T sugar 1 t vanilla 1 c milk splash of cream 1⁄2 t cinnamon spr...

1-2 tablespoons cocoa 1 tablespoon powdered sugar 1 1/2 cups milk dash salt In a small saucepan combine cocoa, sugar and salt. Add a splash ...

1 lb prepared choucroute 1 zucchini, sliced thinly 1 red or yellow pepper, sliced thinly 2 carrots, sliced thinly 1 tsp olive oil In a sauce...

3-4 cups butternut squash, cooked and cubed 1 yellow pepper 1 red pepper 1 onion, sliced 3/4 tsp chicken bouillon 1/2 tsp curry (opt) 1 tsp ...

Mix and heat in a large pot. Let simmer at least one hour before serving. This is delicious - We drink it by the gallon! 8 parts apple juic...

1. Rinse squash. 2. Cut in half lengthwise and scoop out seeds. 3. Rub squash lightly with olive oil. 4. Bake at 425° until browned and soft...

Delicious and simple fall dessert. I used Conference pears. 1 unbaked flaky pastry crust 3-4 ripe pears, cored, peeled and cut into bite-siz...

1/2 recipe Southern Girl's Biscuits 4 eggs, beaten 1-2 slices ham, cut into small strips 3-4 white mushrooms, washed and quartered 1/4 t...

The delicious secret in this chili is in the larger chunks of tomato and creamy black beans 1 large can whole tomatoes, roughly mashed 2 cup...

3-4 lb pork roast 4-6 cloves garlic salt pepper sprigs of thyme sprigs of rosemary 1 cup red wine 4-6 button mushrooms 1 Tbsp olive oil lemo...

Apple pie for me should be a fall recipe with lots of warm spices! 1 prepared pie crust 4-5 apples, peeled and sliced 2 Tbsp flour 2 Tbsp su...

1 can sweetened condensed milk 12 oz chocolate chips or bars (broken) 1⁄4 c cocoa 1 T finely ground coffee 1 tsp vanilla In a heavy saucepan...

Just in case you were missing inspiration for using up the last of a batch of sauce caramel ... May I suggest topping for an apple coffee ca...

1 batch favorite pizza crust (optional: add 1 Tbsp flaxseed with the flour) 1 1/2 cups ricotta cheese 1/4 cup crumbled Mimolette or sharp c...

Mix this vinaigrette in the bottom of your salad bowl. Then add the lettuce and toss to coat. 1 Tbsp red wine vinegar 1/2 tsp Dijon-style mu...

1 cup cooked chicken, cut into bite-sized pieces 2 carrots, cut in half lengthwise then sliced thinly 1/2 cup celery, chopped 1/2 cup frozen...

Crunchy, twice-baked Italian cookies perfect for dipping in coffee, tea, hot chocolate or milk. They don't take long to make and store w...

This recipe falls somewhere between the Senegalese Ceebu Yapp (pronounced cheh-boo-yap), Riz au Gras (ree-oh-grah) from Côte d'Ivoire an...