Thursday, December 20, 2007

Italian dressing from scratch

1 tablespoon garlic salt
1 tablespoon onion powder
1 tablespoon sugar
2 tablespoons oregano
1 teaspoon pepper
1/4 teaspoon thyme
1 teaspoon basil
1 tablespoon parsley
1/4 teaspoon celery salt
1 tablespoon salt

In a small bowl, mix together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celery salt and salt. Store in a tightly sealed container.

To prepare dressing, whisk together 1/8 cup white vinegar, 1/8 cup balsamic vinegar, 2/3 cup olive oil, 2 tablespoons water and 2 tablespoons of the dry mix.

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