Bon Appétit!
Sunday, December 31, 2006

Blackberry French toast

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1/2 loaf day-old French baguette bread, sliced into rounds 4 eggs, beaten 1/2 cup milk 1/2 tsp vanilla dash cinnamon 2 cups blackberries 1 T...
Saturday, December 30, 2006

Carrot cake

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Super moist and rich, this cake is even better after being refrigerated overnight. Mix: 2 cups flour 2 tsp baking soda 2 tsp baking powder 1...
2 comments:
Saturday, December 16, 2006

Cake doughnuts

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1 cup sugar 3/4 cup sour cream 1 tsp baking soda 1 tsp baking powder 1 cup milk 3 eggs about 4 cups flour oilfor frying powdered sugar for d...
Monday, December 11, 2006

Blackberry streusel muffins

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1 1/2 cups flour 1/3 cup sugar 2 tsp baking powder 1/4 tsp salt 1 egg 3/4 cup milk 1/4 cup oil 1 tsp lemon juice 1/2 tsp vanilla 2 cups froz...
1 comment:
Thursday, December 07, 2006

French 'boule' bread

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Back to the promised No-Knead Bread . It's really not news since it's been covered in over 200 blogs now, but in case you haven'...
3 comments:
Monday, November 27, 2006

Caramel popcorn

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Voted number one midnight snack at the Masson house! 1 batch sauce caramel 1 large bowl popped popcorn, in buttered bowl salt peanuts (opt) ...
1 comment:
Friday, November 24, 2006

Rosemary green beans with mushrooms

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In my ideal world, this would be "Rosemary mushrooms with green beans," but I know I need my green veggies. It's just that the...
Wednesday, November 22, 2006

Southern girl's cornbread

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I rarely wear my 'Southern Girl' badge as proudly as when there's cornbread in the oven. This recipe came from my mom, and reall...
2 comments:
Tuesday, November 14, 2006

Winter squash soup

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Just the right amount of savory and sweet, with loads of vitamin A and beta carotene. Freezes and reheats well. 3 cups winter squash, peel...
Monday, November 13, 2006

Dessert crêpes

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1 cup flour 2 eggs 1 cup milk 1/4 teaspoon salt 1 Tbsp oil In a large mixing bowl, whisk together the flour and the eggs. Gradually add in t...
1 comment:

French hot chocolate

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This recipe makes 4 small cups, but as it is so rich and heavenly, a small cup is just right. 2 cups milk 5 ounces dark chocolate (ideally a...
Saturday, November 11, 2006

Pepperoni & mushroom pizza

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We figured out that this homemade pepperoni-mushroom pizza costs just under 3 euros (about $3.75) to make. 1. Prepare crust. 2. Make sauce. ...

Papa's Coleslaw

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I know this sounds weird, but the cabbage at the market has been beautiful lately. I'm not usually a huge cabbage person, but last week ...

Cabbage 2: Immune-boosting soup

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This soup is great on a cold day, but not just because it warms you up. It has loads of vitamin C, vitamin A, and even a natural antibiotic ...
Friday, November 10, 2006

Country sausage

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I've been hoping to find a recipe for pork sausage seasoning that a) had ingredients available here, b) tasted like American sausage. He...
Wednesday, November 08, 2006

Molasses bread

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1 c very warm water (110 degrees) 1/4 c molasses 2 tsp yeast 1 egg 1/6 c oil 1 tsp salt 1/2 cup cooked bulgur 1/4 cup wheat germ (optional) ...
Monday, November 06, 2006

Jonathan's spinach Florentine

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2 cups frozen chopped spinach, thawed 1/4 cup cream 4 eggs 1/4 tsp nutmeg 1/4 tsp garlic powder 1/8 tsp salt Mix spinach, cream, and seasoni...
Sunday, November 05, 2006

Chai tea

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1 black tea bag 1 cinnamon stick 3 whole cloves 1/2 mug water 1/2 mug milk sugar Heat water, milk, cinnamon, and cloves on stove until bare...
Friday, November 03, 2006

Americana meatloaf

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1 lb ground beef 1 small onion, chopped 1 clove garlic, crushed 1/2 cup oatmeal 1/4 cup applesauce 1 egg 1 Tbsp brown sugar 1 tsp mustard 1...
Tuesday, October 31, 2006

Cilantro pesto

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1 large bunch cilantro, washed with stems removed 2 Tbsp lemon juice 2 Tbsp oil 2 cloves garlic salt Mix all ingredients in blender. Pulse u...
1 comment:
Saturday, October 28, 2006

Fall applesauce

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All apples, with a dash of cinnamon. No sugar needed, but you can sweeten it if you prefer. I do 2 lbs of apples per batch. These are Reine ...
1 comment:
Thursday, October 26, 2006

Pizza verdure

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I used to work in an Italian pizza restaurant and wanted to recreate and elaborate on their amazing Pizza Verdure. It's a labor-intensiv...
Saturday, October 21, 2006

Jonathan's 4-step Italian sandwich

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1. Slice Turkish Elmek bread or baguette in half. 2. Spoon confits de tomates on bread. 3. Top with sliced Gouda cheese. (3.5. Jonathan lik...

Sweet-n-sour pork

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Adapted from the famous red and white checkered Better Homes & Gardens Cookbook 1. Mix the following and let marinate 30 minutes: 1 poun...

Cheesecake à la food processor

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Crust: 12 Petit Beurre cookies, or 5 "sheets" of Graham Crackers 3 Tbsp butter 2 dashes cinnamon dash salt Put cookies, butter, c...
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