Cream: 1 c butter (or ½ c butter + ½ c margarine) ¾ c sugar ¾ c brown sugar Add, beating well: 2 eggs 1 t vanilla Mix separately, then add: 2 ¼ c flour 1 t baking soda 1 t salt
Stir in : 2 c chocolate chips
Preheat oven to 350 degrees. Drop by spoonfuls onto cookie sheets. Bake 8 to 10 minutes until light brown. Allow cookies to cool on a baking sheet for five minutes, then remove and cool on a wire rack.