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Cream:
1 c butter (or ½ c butter + ½ c margarine)
¾ c sugar
¾ c brown sugar
Add, beating well:
2 eggs
1 t vanilla
Mix separately, then add:
2 ¼ c flour
1 t baking soda
1 t salt
Stir in :
2 c chocolate chips
Preheat oven to 350 degrees. Drop by spoonfuls onto cookie sheets. Bake 8 to 10 minutes until light brown. Allow cookies to cool on a baking sheet for five minutes, then remove and cool on a wire rack.
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