Sunday, October 26, 2008

Orange spiced apple pie


Apple pie for me should be a fall recipe with lots of warm spices!

1 prepared pie crust
4-5 apples, peeled and sliced
2 Tbsp flour
2 Tbsp sugar
2 Tbsp orange juice
1-2 tsp butter
1 tsp cinnamon
1/4 tsp ground cloves
1/2 tsp orange zest

Roll the crust out into a pie pan.

In a large bowl, toss together apples, flour, sugar, cinnamon, cloves and zest. Pour into pie crust pie. Sprinkle with orange juice and dot with butter.

Bake in preheated oven at 350° for 30-40 minutes or until apples are soft and crust browns.

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